Agro-food |

Helix Greacus

By Christina BirlirakiJuly 17, 2015Agro-food, Startups

Helix Greacus is based in Trikala, Greece and was founded in 2012. It is involved in the breeding and exporting of snails. In the company’s facilities there is a breeding chamber of 160 m2 where the snails are bred and prepared for the next period. The idea was based on

Greek Origins

By Christina BirlirakiJuly 17, 2015Agro-food, Startups

The mission of Greek Origins is to connect small/medium family producers of Olive Oil and Olive Products with the consumers directly. Having the product as the focal point, it is committed to bringing to its customers all the cultural and social values that are relating to the product and the producers

eyeFarm

By Christina BirlirakiMay 6, 2015Agro-food, Startups

Agriculture is an industry defined by big eras of change, but a lack of significant innovation in agriculture monitoring has left the field relatively stagnant until now. The emerging concept of big data is about to change centuries-old farming methods to help farmers compete. The number one application for Drone technology

evo3

By Christina BirlirakiMay 5, 2015Agro-food, Startups

evo3 stands both for Extra Virgin Organic Olive Oil and for EVOlution of a social and environmental idea to an enterprise. With evo3, we make sure that you not only receive a high quality, sustainably produced olive oil, but also that for every bottle sold, a tree is planted in a

The Thita Project

By Christina BirlirakiMay 5, 2015Agro-food, Startups

The Thita project concept comes from the Greek letter “Θ” which, in ancient Greece, depicts God, the holy and the mystery. The project aims at developing the necessary manufacturing infrastructures and synergies, as well as marketing and distribution channels, in order to offer in the European and Global market,

Figly

By Christina BirlirakiMay 5, 2015Agro-food, Startups

Figly aims to combine architectural design with the knowledge of Greek local alimentary products. The team’s recent experience at the American Farm School of Thessaloniki introduced them to the field of Agricultural Entrepreneurship and they developed a project with the main theme “The Fig of Kimi”, the region where one of

Cookielicious

By Christina BirlirakiApril 27, 2015Agro-food, Startups

Cookielicious brings a sweet spin to the snack and dessert food market. Combining premium quality cookies with unique flavors, a social mobile application and mobile cookie chariots, Cookielicious aims to create a community around their cookies, with an eye to global expansion through franchising. Alexia began recipe development and testing the

Your Greek Olive Oil

By Christina BirlirakiFebruary 5, 2015Agro-food, Startups

YourGreekOiliveOil.com is a new startup company born from the strategic partnership of a Strategy Advisor and Entrepreneur and an Olive Oil producer with the dream to promote Greek Olive Oil on an international level. The result of this partnership comes in the form of a new startup company and

Greek Cuisine by NAC

By Christina BirlirakiFebruary 2, 2015Agro-food, Startups

Greek Cuisine by NAC www.fetakoch.ch NAC Films & Media is a startup founded with the vision to produce high quality interactive audiovisual experiences.

Sensoraide

By administratorSeptember 10, 2014Agro-food

“Sensoraide leverages Internet of Things Technologies for the agricultural sector to optimize yields and improve the quality of the final products while saving resources, leading towards a sustainable food future. We provide a complete remote monitoring and decision-making solution, leveraging the power of Wireless Sensor Networks and big data analysis. Sensoraide

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